Chamorro de Puerco with Purslane in Tomatillo Sauce

Name: Sunday Brunch
Start: 2021-03-28T10:30:00-05:00
End: 2021-03-28T15:00:00-05:00
Location: Picos

$26.00

Pork shank stewed in a green tomatillo sauce laid over sautéed organic purslane served with stewed black beans.

Sun 28

Sunday Brunch

February 28 @ 10:30 am - 3:00 pm

Mar 07

March 7 @ 10:30 am - 3:00 pm

Mar 14

March 14 @ 10:30 am - 3:00 pm

Mar 21

March 21 @ 10:30 am - 3:00 pm

Mar 28

March 28 @ 10:30 am - 3:00 pm