Chamorro de Ternera en Salsa de Chile de Arbol
$29.00
Veal shank osso bucco stewed in a roasted tomato and chile de arbol sauce, served with blackened avocado and quelites sautéed with alubia beans.
Arnaldo Richards' Picos Restaurant
Seven Regions of Mexican Cuisine
$29.00
Veal shank osso bucco stewed in a roasted tomato and chile de arbol sauce, served with blackened avocado and quelites sautéed with alubia beans.