Salpicón de Res
$16.00
Pulled beef brisket, chopped crisp romaine, red onions, tomatoes and cilantro, tossed with oregano vinaigrette, topped with avocado slices and queso fresco.
Arnaldo Richards' Picos Restaurant
Seven Regions of Mexican Cuisine
$16.00
Pulled beef brisket, chopped crisp romaine, red onions, tomatoes and cilantro, tossed with oregano vinaigrette, topped with avocado slices and queso fresco.