Lunch Entrees
Acá Las Tortas
served with french fries-
La Cubana
ham and roasted pulled pork, refried black beans, melted chihuahua cheese, avocado + crema mexicana
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La Norteña
your choice of beef fajita or chicken fajita with refried black beans, melted chihuahua cheese, avocado + crema mexicana
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La De Pierna
savory roasted pulled pork with refried black beans, melted chihuahua cheese, avocado + crema mexicana
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La De Milanesa
your choice of thinly sliced beef or chicken cutlet lightly breaded and pan fried with refried black beans, melted chihuahua cheese, avocado + crema mexicana
Acá Los Tacos
served with your choice of charro beans, refried black or pinto beans-
Los "Al Carbón"
your choice of charbroiled beef or chicken fajita, served with guacamole + pico de gallo
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Los Baja
your choice of beer battered catch of the day fish or shrimp, with chipotle aïoli + mexican slaw
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Los De Carnitas
michoacan-style pork confit with avocado, onion, cilantro, lime + salsa taquera
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Los De Chicharrón en Salsa Verde
pork belly confit sautéed in green tomatillo, fresh herb + serrano sauce, served with onions, cilantro + salsa taquera
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Al Pastor
dried chile/achiote marinated pork served with onion, cilantro, pineapple + morita pepper salsa
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Los De Cochinita
achiote marinated, roasted pulled pork served with xni-pec + tomato/habanero salsa
De La Parilla
served sizzling with rajas (grilled onions + poblano peppers), tortillas, guacamole, pico de gallo, mexican rice and your choice of frijoles charros, refried pintos or black beans-
Fajitas Al Carbón
charbroiled beef, chicken breast or combination of both
For One
For Two
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Tenderloin Fajitas
charbroiled beef tenderloin fajitas
For One
For Two
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Gulf Shrimp en Brochette
four bacon-wrapped jumbo gulf shrimp stuffed with poblano peppers, charbroiled + basted in adobo sauce
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Grilled Vegetable Mixta
charbroiled seasonal vegetables, serve with roasted poblano/cilantro dressing
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Add Ons
grilled shrimp (3)
bacon-wrapped grilled quail
grilled shrimp brochette (3)
½ rack of pork ribs
Lunch Classics
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Carne Asada Plate
charbroiled beef skirt steak and a tex-mex cheese enchilada served with your choice of beans, mexican rice + pico de gallo
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Burrito Al Carbón
filled with your choice of charbroiled beef or chicken fajita, chile con queso, lettuce, tomatoes and crema mexicana served with mexican rice + refried beans
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Milanesa
your choice of thinly sliced beef or chicken breast cutlets lightly breaded and pan sautéed served with french fries, shredded lettuce, tomato + avocado slices
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Flautas
your choice of beef, chicken or potato and cheese topped with tomatillo sauce, avocado slices and crema mexicana served with mexican rice + your choice of beans
Regional Chef Specialties
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Chile en Nogada (Central)
roasted poblano pepper stuffed with pulled pork in a peanut sauce with green olives, almonds, raisins and fruits covered with a chilled, creamy walnut sauce and pomegranate seeds served with poblano/cilantro rice
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Chile Relleno (El Bajio)
roasted poblano pepper stuffed with your choice of ground beef picadillo or cotija cheese covered with entomatada sauce and crema mexicana served with mexican rice + refried pinto beans
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Pollo Chipotle (North)
charbroiled chicken breast topped with melted chihuahua cheese and a tomatillo/chipotle sauce served with mexican rice + guacamole
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Mole Negro Oaxaqueno
breast of chicken, oaxacan black mole, black rice + refried black beans
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Mole Poblano
breast of chicken, poblano mole, mexican rice + refried pinto beans
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Mole Coloradito (South Pacific Coast)
boneless leg of lamb stewed in a rich red oaxacan mole served with mexican rice and stewed black beans
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Catch of the Day
prepared as you choose:
A La Veracruzana: tomatoes, green olives, capers and chiles gueros served with mexican rice
Mojo de Ajo: lightly breaded and pan sautéed in garlic-infused olive oil served with mexican rice, shredded lettuce, avocado slices + tomato/habanero salsa
Tikin-Xic: charbroiled over banana leaves and basted with achiote sauce served with shredded lettuce, pickled onions, mexican rice + xni-pec
Las Enchiladas
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Las De Seafood
sautéed shrimp and lump crab meat rolled in fresh corn tortillas topped with our signature roasted poblano cream sauce and melted chihuahua cheese, served with poblano/cilantro rice + refried black beans
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Las De Crawfish
sautéed crawfish rolled in fresh corn tortillas topped with creamy chipotle sauce and melted chihuahua cheese, served with mexican rice + sautéed spinach
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Las De Spinach
sautéed spinach and roasted almonds rolled in fresh corn tortillas topped with our signature roasted poblano cream sauce and melted chihuahua cheese, served with poblano/cilantro rice + refried black beans
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Las Tex-Mex
fresh corn tortillas filled with your choice of shredded chicken, ground beef picadillo or chihuahua cheese topped with texas gravy, melted cheddar cheese + chopped onions, served with mexican rice + refried pinto beans
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Las Suizas
fresh corn tortillas filled with your choice of shredded chicken, ground beef picadillo or chihuahua cheese topped with a creamy tomatillo sauce, melted cheese and sliced onion, served with white rice + refried pinto beans
Sides
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Arroz Con Mole Negro + Fried Egg
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Oaxacan Black Rice
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Spinach Sautéed with Garlic
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Refried Pinto or Black Beans
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Mexican Squash
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Stewed Black Beans
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Purslane Sautéed with Garlic
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Frijoles Charros
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Sautéed Roasted Corn
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Corn Maque Choux
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Mexican Rice
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Poblano-Cilantro Rice