Menus

Huevos en Rabo De Mestiza (Drowned Eggs)

eggs cooked in a roasted tomato sauce with roasted poblano peppers and onions, topped with melted chihuahua cheese
Huevos Motuleños

fried eggs served over grilled crisp corn tortilla, refried black beans, ham, chipotle tomato salsa, cotija cheese, green peas, served with fried plantains
Huevos Al Albañil

scrambled eggs with onion, serrano pepper, tomatillo salsa, cilantro and cotija cheese, topped with avocado served with grilled crisp corn tortilla, served with your choice of refried black or pinto beans
Huevos Rancheros

fried eggs over slightly crisp corn tortillas, topped with ranchero sauce, served with your choice of refried black or pinto beans
Huevos Revueltos Con Nopales Al Guajillo

eggs scrambled with sautéed diced cactus in a guajillo pepper sauce, served with your choice of refried black or pinto beans
Huevos a La Mexicana

eggs scrambled with onion, tomatoes and serrano pepper, served with your choice of refried black or pinto beans
Huevos Revueltos Con Chorizo, Jamón O Tocino

eggs scrambled with your choice of house made chorizo, diced ham or crispy bacon, served with your choice of refried black or pinto beans
Papas Con Huevo Y Chorizo

eggs scrambled with diced fried potatoes and house made chorizo, served with your choice of refried black or pinto beans
Migas Con Huevo

eggs scrambled with crispy tortilla strips and your choice of adding house made chorizo or sautéed onions, tomatoes and serrano peppers, served with your choice of refried black or pinto beans

Con Chorizo O a La Mexicana
Machacado Con Huevo a La Mexicana

eggs scrambled with mexican style shredded dried beef, onions, tomatoes and serrano peppers, served with your choice of refried black or pinto beans
Breakfast Burrito

large handmade flour tortilla rolled with refried beans, scrambled eggs, hash browns, chihuahua cheese, cheddar cheese and your choice of crispy bacon, ham, chorizo or breakfast sausage served with shredded lettuce and pico de gallo on the side
Desayuno Norteño

eggs any style, side of chilaquiles verdes o guajillo, chicharron en salsa verde, and stewed black beans
Build Your Own Omelette - Choose 4 Ingredients

served with your choice of roasted potatoes or refried beans

huitlacoche - mushrooms -poblano

spinach - bell pepper - tomato

onions - serrano - potatoes

jalapeño - chorizo - ham

bacon - sausage

chihuahua - cotija - cheddar

queso fresco - goat cheese

Mixed Berries

seasonal blend of mixed berries lightly drizzled with agave nectar, granola and greek yoghurt
Seasonal Mixed Fruit

a blend of seasonal tropical fruits lightly drizzled with agave syrup or honey
Granny J’s Hotcakes

vanilla pancakes topped with powdered sugar and served with butter and maple syrup

Pozole Rojo

traditional stew of braised pork and hominy in a dried guajillo pepper broth, served with shredded lettuce, radish, onion, serrano pepper and oregano
Pozole Verde

traditional stew of braised chicken and hominy in a tomatillo and serrano broth, served with shredded lettuce, radish, onion, serrano pepper and oregano
Menudo (Breakfast of Champions)

dried chile broth with beef tripe and beef feet, served with radish, onion, serrano pepper and oregano

chilaquiles (green or red)

arroz con mole negro topped with fried egg

breakfast sausage

chorizo (house made mexican sausage)

tocino (bacon)

jamón (ham)

roasted potatoes

frijoles de la olla, refried black or pinto beans

Chilorio

sinaloa-style slow roasted, seasoned pulled pork served with avocado slices, pico de gallo + fresh tortillas
Queso Flameado

melted chihuahua cheese topped with your choice of house made chorizo or sautéed mushrooms + poblano peppers
Tamales Oaxaquenos

three banana leaf wrapped tamales filled with your choice of pork, chicken or portobello/huitlacoche
Nachos Jorge

cochinita pibil, refried black beans, chihuahua cheese, spicy xni-pec, guacamole + fresh jalapeño
Nachos Gabachos

your choice of beef fajita, chicken fajita, or group beef picadillo, crispy homemade totopo chips, refried beans topped with cheddar cheese, chihuahua cheese, pico de gallo and shredded lettuce, garnished with crema mexicana, guacamole + pickled jalapeños
Spinach Quesadillas

house made flour tortillas filled with sautéed spinach, roasted almonds cotija and chihuahua cheese, served with roasted poblano/cilantro sauce
Chipotle Salmon Quesadillas

house made flour tortillas filled with chipotle smoked salmon, cotija and chihuahua cheese, served with guacamole + creamy chipotle sauce
Guacamole Natural

fresh avocado, tomotes, onions, cilantro and serrano peppers prepared table side
Canasta De Chicharron

pork rinds
Chile Con Queso

proprietary blend of cheeses with roasted tomatoes, roasted chilis + our blend of spices

Large

Half
Queso Blanco

proprietary blend of cheeses with roasted habanero, bell peppers, onions + poblano pepper

Large

Half

Caldo Tlalpeño

pulled chicken, mexican rice, pico de gallo, avocado in a chicken consommé served with chipotle chile + lime
Tortilla Soup Azteca

a classic central mexican tortilla soup with a savory tomato, guajillo + pasilla pepper broth
Pozole Rojo

traditional stew of braised pork and hominy in a dried guajillo pepper broth, served with shredded lettuce, radish, onion, serrano pepper + lime
Pozole Verde

traditional stew of braised chicken and hominy in a tomatillo fresh herb, pepita + serrano broth, served with shredded lettuce, radish, onion, serrano pepper + lime

Ceviche Pescador

onions, tomatoes, serrano peppers, cilantro + avocado with your choice of lime-marinated fresh snapper, gulf shrimp or combo of both
Ceviche Costeño

pineapple/mango pico, tomatoes + avocado with your choice of lime-marinated fresh snapper, gulf shrimp or combo of both
Ceviche Campechano

onions, tomatoes, cilantro, serrano pepper, avocado + fresh campechana sauce with your choice of lime-marinated fresh snapper, gulf shrimp or combo of both
Shrimp Cocktail Tampico

gulf shrimp, mexican-style cocktail sauce + avocado
Vuelve a La Vida Cocktail

gulf shrimp, octopus, calamari, fresh oysters, clams + gulf snapper in a savory tomato sauce
Aguachile De Camarón

sinaloa-style marinated shrimp in freshly squeezed lime juice, cucumber, habanero pepper + cilantro

Ensalada Verde

crisp romaine cotija cheese, cilantro, chicharron de queso + roasted poblano/cilantro dressing
Spinach and Goat Cheese Salad

baby spinach, caramelized red onions, warm goat cheese crusted with toasted pepitas + hibiscus-infused vinaigrette
Cesar Salad

crisp romaine, parmesan cheese, croutons, lemon + garlic/anchovy dressing
Southwest Chopped Salad

crisp romaine, bell peppers, grape tomatoes, green onions, corn kernels, black beans, cilantro + chipotle/honey/lime vinaigrette
Add Ons

grilled shrimp (3)

beef or chicken fajita

charbroiled grilled salmon

grilled shrimp brochette (3)

La Cubana

ham and roasted pulled pork, refried black beans, melted chihuahua cheese, avocado + crema mexicana
La Norteña

your choice of beef fajita or chicken fajita with refried black beans, melted chihuahua cheese, avocado + crema mexicana
La De Pierna

savory roasted pulled pork with refried black beans, melted chihuahua cheese, avocado + crema mexicana
La De Milanesa

your choice of thinly sliced beef or chicken cutlet lightly breaded and pan fried with refried black beans, melted chihuahua cheese, avocado + crema mexicana

Los "Al Carbón"

your choice of charbroiled beef or chicken fajita, served with guacamole + pico de gallo
Los Baja

your choice of beer battered catch of the day fish or shrimp, with chipotle aïoli + mexican slaw
Los De Carnitas

michoacan-style pork confit with avocado, onion, cilantro, lime + salsa taquera
Los De Chicharrón en Salsa Verde

pork belly confit sautéed in green tomatillo, fresh herb + serrano sauce, served with onions, cilantro + salsa taquera
Al Pastor

dried chile/achiote marinated pork served with onion, cilantro, pineapple + morita pepper salsa
Los De Cochinita

achiote marinated, roasted pulled pork served with xni-pec + tomato/habanero salsa

Fajitas Al Carbón

charbroiled beef, chicken breast or combination of both

For One

For Two
Tenderloin Fajitas

charbroiled beef tenderloin fajitas

For One

For Two
Gulf Shrimp en Brochette

four bacon-wrapped jumbo gulf shrimp stuffed with poblano peppers, charbroiled + basted in adobo sauce
Grilled Vegetable Mixta

charbroiled seasonal vegetables, serve with roasted poblano/cilantro dressing
Add Ons

grilled shrimp (3)

bacon-wrapped grilled quail

grilled shrimp brochette (3)

½ rack of pork ribs

Carne Asada Plate

charbroiled beef skirt steak and a tex-mex cheese enchilada served with your choice of beans, mexican rice + pico de gallo
Burrito Al Carbón

filled with your choice of charbroiled beef or chicken fajita, chile con queso, lettuce, tomatoes and crema mexicana served with mexican rice + refried beans
Milanesa

your choice of thinly sliced beef or chicken breast cutlets lightly breaded and pan sautéed served with mexican rice, shredded lettuce, tomato + avocado slices
Flautas

your choice of beef, chicken or potato and cheese topped with tomatillo sauce, avocado slices and crema mexicana served with mexican rice + your choice of beans

Chile en Nogada (Central)

roasted poblano pepper stuffed with pulled pork in a peanut sauce with green olives, almonds, raisins and fruits covered with a chilled, creamy walnut sauce and pomegranate seeds served with poblano/cilantro rice
Chile Relleno (El Bajio)

roasted poblano pepper stuffed with your choice of ground beef picadillo or cotija cheese covered with entomatada sauce and crema mexicana served with mexican rice + refried pinto beans
Pollo Chipotle (North)

charbroiled chicken breast topped with melted chihuahua cheese and a tomatillo/chipotle sauce served with mexican rice + guacamole
Mole Negro Oaxaqueno

breast of chicken, oaxacan black mole, black rice + refried black beans
Mole Poblano

breast of chicken, poblano mole, mexican rice + refried pinto beans
Mole Coloradito (South Pacific Coast)

boneless leg of lamb stewed in a rich red oaxacan mole served with mexican rice and stewed black beans
Catch of the Day

prepared as you choose:

A La Veracruzana: tomatoes, green olives, capers and chiles gueros served with mexican rice

Mojo de Ajo: lightly breaded and pan sautéed in garlic-infused olive oil served with mexican rice, shredded lettuce, avocado slices + tomato/habanero salsa

Tikin-Xic: charbroiled over banana leaves and basted with achiote sauce served with shredded lettuce, pickled onions, mexican rice + xni-pec

Las De Seafood

sautéed shrimp and lump crab meat rolled in fresh corn tortillas topped with our signature roasted poblano cream sauce and melted chihuahua cheese, served with poblano/cilantro rice + refried black beans
Las De Crawfish

sautéed crawfish rolled in fresh corn tortillas topped with creamy chipotle sauce and melted chihuahua cheese, served with mexican rice + sautéed spinach
Las De Spinach

sautéed spinach and roasted almonds rolled in fresh corn tortillas topped with our signature roasted poblano cream sauce and melted chihuahua cheese, served with poblano/cilantro rice + refried black beans
Las Tex-Mex

fresh corn tortillas filled with your choice of shredded chicken, ground beef picadillo or chihuahua cheese topped with texas gravy, melted cheddar cheese + chopped onions, served with mexican rice + refried pinto beans
Las Suizas

fresh corn tortillas filled with your choice of shredded chicken, ground beef picadillo or chihuahua cheese topped with a creamy tomatillo sauce, melted cheese and sliced onion, served with white rice + refried pinto beans

Arroz Con Mole Negro + Fried Egg
Oaxacan Black Rice
Spinach Sautéed with Garlic
Refried Pinto or Black Beans
Mexican Squash
Stewed Black Beans
Purslane Sautéed with Garlic
Frijoles Charros
Sautéed Roasted Corn
Corn Maque Choux
Mexican Rice
Poblano-Cilantro Rice

SOPA DEL DIA

seasonal soup of the day
TORTILLA SOUP AZTECA

a classic central mexican tortilla soup with a savory tomato, guajillo + pasilla pepper broth
ENSALADA VERDE

crisp romaine, cotija cheese, cilantro, chicharron de queso + roasted poblano/cilantro dressing
ENSALADA MIXTA

mixed greens, radishes, tomatoes, red onions, corn kernels, green olives + house vinaigrette
TOSTADA DE CEVICHE

lime-marinated fresh catch of the day ceviche, avocado, cucumber, radish, cilantro, red onion, serrano + tomato

BLACKENED SALMON

blackened salmon filet sautéed in a cast iron skillet served with corn maque choux, sautéed spinach + avocado
JALAPEÑO CHICKEN

chicken breast, jalapeño/poblano cream sauce, white rice + grilled vegetables
SPINACH ENCHILADAS

sautéed spinach and roasted almonds rolled in fresh corn tortillas topped with our signature roasted poblano cream sauce and melted chihuahua cheese, served with poblano/cilantro rice + refried black beans
SOUTHWEST CHOPPED SALAD

crisp romaine, bell peppers, grape tomatoes, green onions, corn kernels, black beans, cilantro, chipotle/honey/lime vinaigrette + choice of grilled beef or chicken
CHURRASCO

beef tenderloin grilled with chimichurri, french fries + grilled vegetables

additional charge $6

Chilorio

sinaloa-style slow roasted, seasoned pulled pork served with avocado slices, pico de gallo + fresh tortillas
Queso Flameado

melted chihuahua cheese topped with your choice of house made chorizo or sautéed mushrooms + poblano peppers
Tamales Oaxaquenos

three banana leaf wrapped tamales filled with your choice of pork, chicken or portobello/huitlacoche
Guacamole Natural

fresh avocado, tomotes, onions, cilantro and serrano peppers prepared table side
Mariscada a La Mexicana

gulf shrimp, fresh calamari, crawfish tails, mussels and red snapper sautéed with onions, peppers, cilantro + tomatoes, served with toasted bolillo bread
Chipotle Smoked Salmon Quesadillas

house made flour tortillas filled with chipotle smoked salmon, cotija and chihuahua cheese, served with guacamole + creamy chipotle sauce
Spinach Quesadillas

house made flour tortillas filled with sautéed spinach, roasted almonds cotija and chihuahua cheese, served with roasted poblano/cilantro sauce
Nachos Jorge

cochinita pibil, refried black beans, chihuahua cheese, spicy xni-pec, guacamole + fresh jalapeño
Canasta De Chicharron

pork rinds

Ensalada Verde

crisp romaine cotija cheese, cilantro, chicharron de queso + roasted poblano/cilantro dressing
Spinach and Goat Cheese Salad

baby spinach, caramelized red onions, warm goat cheese crusted with toasted pepitas + hibiscus-infused vinaigrette
Cesar Salad

crisp romaine, parmesan cheese, croutons, lemon + garlic/anchovy dressing
Southwest Chopped Salad

crisp romaine, bell peppers, grape tomatoes, green onions, corn kernels, black beans, cilantro + chipotle/honey/lime vinaigrette
Add Ons

grilled shrimp (3)

chicken or beef fajita

grilled salmon

grilled shrimp brochette (3)

Caldo Tlalpeño

pulled chicken, mexican rice, pico de gallo, avocado in a chicken consommé served with chipotle chile + lime
Tortilla Soup Azteca

a classic central mexican tortilla soup with a savory tomato, guajillo + pasilla pepper broth
Pozole Rojo

traditional stew of braised pork and hominy in a dried guajillo pepper broth, served with shredded lettuce, radish, onion, serrano pepper + lime
Pozole Verde

traditional stew of braised chicken and hominy in a tomatillo fresh herb, pepita + serrano broth, served with shredded lettuce, radish, onion, serrano pepper + lime

Ceviche Pescador

onions, tomatoes, serrano peppers, cilantro + avocado with your choice of lime-marinated fresh snapper, gulf shrimp or combo of both
Ceviche Costeño

pineapple/mango pico, tomatoes + avocado with your choice of lime-marinated fresh snapper, gulf shrimp or combo of both
Ceviche Campechano

onions, tomatoes, cilantro, serrano pepper, avocado + fresh campechana sauce with your choice of lime-marinated fresh snapper, gulf shrimp or combo of both
Shrimp Cocktail Tampico

gulf shrimp, mexican-style cocktail sauce + avocado
Vuelve a La Vida Cocktail

gulf shrimp, octopus, calamari, fresh oysters, clams + gulf snapper in a savory tomato sauce
Aguachile De Camarón

sinaloa-style marinated shrimp in freshly squeezed lime juice, cucumber, habanero pepper + cilantro

Pulpo (Octopus) Al Ajillo
Camaron (Shrimp) Al Ajillo
Calamares (Calamari) Al Ajillo

Pulpo Zarandeado

charbroiled octopus basted with huichol style salsa, served with pickled red onions, roasted potatoes, white rice and stewed black beans
Mahi Mahi Ennegrecido

mahi mahi filet sautéed in a cast iron skillet with a special spice blend served with esquites chorizo maque choux, sautéed spinach and avocado
Camarones al Chipotle

six jumbo gulf shrimp pane sautéed with a tomato/chipotle/parsley sauce, served with white rice + avocado slices
Enchiladas De Seafood

sautéed gulf shrimp and lump crab meat enchiladas topped with our signature roasted poblano cream sauce and melted chihuahua cheese served with poblano/cilantro rice and refried black beans
Enchiladas De Crawfish

sautéed crawfish enchiladas, topped with creamy chipotle sauce and melted chihuahua cheese served with mexican rice and sautéed spinach
Catch of the Day

prepared as you choose

Tikin-Xic: charbroiled over banana leaves and basted with achiote sauce served with shredded lettuce, pickled onions, mexican rice + xni-pec

Mojo de Ajo: lightly breaded and pan sautéed in garlic-infused olive oil served with mexican rice, shredded lettuce, avocado slices + tomato/habanero salsa

A La Veracruzana: tomatoes, green olives, capers and chiles gueros served with mexican rice

Mancha Manteles

pork and chicken braised in a oaxacan peanut and chile ancho mole with plantains, sweet potatoes, apples and pineapple, sprinkled with fresh green peas, served with mexican rice and stewed black beans
Mole Coloradito

boneless leg of lamb stewed in a rich red oaxacan mole served with mexican rice and stewed black beans
Pollo en Mole Negro Oaxaqueno

chicken breast stewed in a black mole sprinkled with toasted sesame seeds served with oaxacan black rice + refried beans
Pollo en Mole Poblano

chicken breast stewed in mole rojo poblano, sprinkled with toasted sesame seeds served with mexican rice + refried pinto beans

Enchiladas Tex-Mex

fresh corn tortillas filled with your choice of shredded chicken, ground beef picadillo or chihuahua cheese topped with texas gravy, melted cheddar cheese + chopped onions, served with mexican rice + refried pinto beans
Tacos Al Carbón

your choice of charbroiled beef or chicken fajita, served with guacamole, pico de gallo + frijoles charros
Chile Con Queso

proprietary blend of cheeses with roasted tomatoes, roasted chilis + our blend of spices

Large

Half
Queso Blanco

proprietary blend of cheeses with roasted habanero, bell peppers, onions + poblano pepper

Large

Half

Fajitas Al Carbón

charbroiled beef, chicken breast or combination of both

For One

For Two
Tenderloin Fajitas

charbroiled beef tenderloin fajitas

For One

For Two
Parrilla Mixta Deluxe

charbroiled beef fajitas, chicken breast, grilled jumbo gulf shrimp, gulf shrimp brochette, pork ribs

For Two/Three

For four/Five
Codorniz a La Parrilla

two sizzling, butterflied and bacon-wrapped charbroiled quail
Gulf Shrimp en Brochette

six bacon-wrapped jumbo gulf shrimp stuffed with poblano peppers, charbroiled + basted in adobo sauce
Grilled Vegetable Mixta

charbroiled seasonal vegetables, serve with roasted poblano/cilantro dressing
Ribeye Steak

ribeye steak, prepared to your specifications, served sizzling

12 oz.

16 oz.
All items above served with rajas (grilled onions and poblano peppers), tortillas, guacamole, pico de gallo, Mexican rice and your choice of frijoles charros, refried pintos or black beans
Carne Asada a la Tampiqueña

charbroiled butterflied beef tenderloin served with a cheese enchilada covered with mole poblano sauce, served with mexican rice, refried pinto beans, guacamole + pico de gallo
Carne Asada a la Huasteca

charbroiled butterflied beef tenderloin served with a side of melted chihuahua cheese, guacamole + frijoles charros
Add Ons

grilled shrimp (3)

bacon wrapped grilled quail

grilled shrimp brochette

½ rack of pork ribs

Pork
Chicken

Lamb Shank Mixiote Hidalguenese

spiced lamb shank wrapped in agave parchment and steamed served with mexican rice + stewed black beans
Filete al Chipotle

charbroiled beef tenderlion covered with melted chihuahua cheese atop a tomato/chipotle sauce served with avocado slices + sautéed mexican squash
Pork Shank en Salsa Verde Con Verdolagas

pork shank stewed in a green tomatillo sauce laid over sautéed organic purslane served with avocado slices + stewed black beans
Pork Shank Carnitas Style

michoacan-style pork shank confit served sizzling with your choice of beans, mexican rice, pico de gallo + guacamole
Chile en Nogada Tradicional

roasted poblano peppers stuffed with pulled pork in a peanut sauce with green olives, almonds, raisins, and fruits covered with a chilled, creamy walnut sauce and pomegranate seeds + poblano/cilantro rice
Chile Relleno

roasted poblano peppers stuffed with your choice of beef picadillo or cotija cheese covered with entomatada sauce and crema mexicana served with mexican rice + refried pinto beans

Arroz Con Mole Negro + Fried Egg

Spinach Sautéed with Garlic

Mexican Squash

Purslane Sautéed with Garlic

Sautéed Roasted Corn

Mexican Rice

Oaxacan Black Rice

Refried Pinto or Black Beans

Stewed Black Beans

Frijoles Charros

Corn Maque Choux

Poblano/Cilantro Rice

Los Nachos Jorge

cochinita pibil, chihuahua cheese, marinated red onion, jalapeños, guacamole and refried black beans
La Big as Your Face Quesadilla*

10” tortilla stuffed with beef or chicken fajita, guacamole, pico de gallo, crema mexicana and shredded lettuce
La Big Gringa

10” cheese encrusted tortilla stuffed with melted cheese and pork al pastor, served with onion, cilantro and salsa taquera
Picos Burger Happy Hour*

¼ lb beef patty, pepper jack cheese, bacon, onion/morita jam, habanero aïoli, lettuce, red onion and tomato on an artisan bun, served with a dill pickle wedge

Extra Patty

Roasted Poblano Peppers

Avocado

Crema Mexicana
Los Nachos Gabachos

crispy house made totopo chips topped with cheddar cheese, chihuahua cheese, pico de gallo and shredded lettuce garnished with crema mexicana, guacamole and pickled jalapeños

Beef or Chicken Fajita*

Ground Beef Picadillo*
Spinach Quesadillas

flour tortilla, sautéed spinach, roasted almonds, cotija + chihuahua cheese, poblano/cilantro sauce (v)
Mushroom Quesadillas

grilled house made corn tortilla, mixed mushrooms, poblano peppers, onion + oaxacan cheese (v)

Los De Chicharrón en Salsa Verde

pork belly confit sautéed in tomatillo/serrano sauce, served with onions, cilantro and salsa taquera
Los De Carnitas

michoacan-style pork confit with avocado, onion, cilantro, lime and salsa taquera
Los De Cochinita

achiote marinated roasted pulled pork served with xni-pec and salsa habanera
Los Al Pastor

chile/achiote marinated pork served with onion, cilantro, pineapple and salsa
Los Baja

your choice of beer battered catch of the day fish or shrimp, chipotle aïoli + mexican slaw
+ Avocado

+ Cheese Costra

Mexican Martini

spicy or regular | cuervo tradicional reposado, lime, orange, brine, olives
Ranchwater

el jimador silver, topo chico, lime, sea salt
Tequijito

classic or coconut | cazadores silver, lime, agave, topo chico, mint
Sangria Blanco

pineapple, mandarin, cointreau, mango, white wine, tropical citrus, apple, st. remy V.S.O.P. brandy
Playa Escondida

400 conejos mezcal, giffard caribbean, pineapple, lime, ginger beer, chile salt rim
Mojito Me Baby!

classic or coconut | bacardi superior, lime, agave, topo chico, mint
Paloma

cuervo tradicional reposado, grapefruit, lime, squirt grapefruit soda, sea salt
Tejas Sunset

tito's handmade vodka, limonada, hibiscus
Pico Rita

shaker, rocks or frozen, proudly poured with cazadores tequila

Add a Flavor: Strawberry, Mango or Sangria

Add a Meltdown: Cointreau, Cointreau Noir, Grand Marnier or Chambord

We Proudly Pour:

El Jimador Tequila

Bacardi Superior Rum

Tito's Handmade Vodka

Jack Daniel’s Whiskey

Dewar’s Scotch

Beefeater Gin

We Proudly Pour

Herradura Silver

Cazadores Silver

Maestro Dobel Silver

Sauza Hornitos Reposado

400 Conejos Mezcal

La Luna Copreata Mezcal

Sotol Por Siempre

Corralejo Reposado

Tecate
Michelob Ultra
Coors Light
Saint Arnold Art Car IPA
Add Ons

Michelada

Chelada

Sangrita Viuda De Sanchez

Mango Chipotle Chelada

The Ultimate

el jimador reposado, cointreau, grand marnier and fresh lime juice
The Perfect

herradura silver, cointreau and fresh lime juice
The Noir

picos herradura double barrel reposado tequila, cointreau noir and fresh lime
The Original

el jimador blanco, cointreau orange liqueur and fresh lime juice
100% Margarita

cuervo tradicional reposado, cointreau and fresh lime juice
24 Karat

herradura reposado, cointreau and fresh lime juice
Horny Margarita

sauza hornitos reposado, jalisco orange, lime, agave
La Cristalina

don julio 70, herradura ultra, bols strawberry, mathilde framboise, lime, strawberry, agave
Mezcal Rita

maestro dobel humito, pierre ferrand dry curacao, lime, agave, orange
Top Shelf

el jimador reposado, cointreau and fresh lime juice
The Classic

an old school blend of don julio silver, cointreau, fresh lime juice and agave
The Golden

el jimador reposado, grand marnier and fresh lime juice
El Jefe

patrón silver tequila, patrón citronge orange liqueur and fresh lime juice
La Billionaria

herradura seleccion supremo, grand marnier cuvéedu centenaire (100 years), lime
Pico Rita

Add a Flavor (Strawberry, Mango or Sangria)

Add a Meltdown (Cointreau, Cointreau Noir, Grand Marnier, Chambord)

La Mina

mina real blanco, watermelon agua fresca, velvet falernum, lime
La Patrona

bacardi superior, bacardi 4yr., passion fruit, pineapple, orange, orgeat, pierre ferrand dry curacao, plantation o.f.t.d. rum
Sotol Lemonade

sotol por siempre, passion fruit, lemonade, topo chico
El Picosito

mina real blanco, giffard piment d’espelette, pineapple, lime, orange bitters
Hay Chabela

sauza hornitos cristalino, strawberry, giffard fraise de bois, horchata agua fresca
Paloma

cuervo tradicional reposado, lime, grapefruit and squirt mexican soda
Mojito Me Baby!

bacardi superior or bacardi coconut, lime, agave, topo chico, mint
Picolada

bacardi coconut, pineapple, bacardi 4yr, coconut cream, plantation pineapple, plantation o.f.t.d.
Sangria

traditional fresh fruit red sangria, mount gay black barrel, cinnamon, st-remy, cointreau noir

Bohemia
Carta Blanca
Corona
Corona Light
Dos Equis Amber
Dos Equis Lager
Modelo Especial
Modelo Negra
Indio
Pacifico
Victoria
Saint Arnold Art Car IPA
Karbach Love Street
Tecate
Bud Light
Coors Light
Michelob Ultra
Miller Lite

Migas

eggs scrambled with crispy tortilla strips and your choice of adding house made chorizo or sautéed onions, tomatoes and serrano peppers
Huevos con Nopales

eggs scrambled with sautéed diced cactus in a guajillo pepper sauce
Chilaquiles

crispy homemade totopo chips topped with your sauce, cheese, crema mexicana + onions
Tamales Oaxaquenos de Puerco

banana leaf wrapped tamales filled with pork
Tamales Oaxaquenos de Pollo

banana leaf wrapped tamales filled with chicken
Enchiladas Tex-Mex

fresh corn tortillas filled with chihuahua cheese topped with texas gravy, melted cheddar cheese + chopped onions
Enchiladas Suizas

fresh corn tortillas filled with chihuahua cheese topped with a creamy tomatillo sauce, melted cheese + sliced onion
Pescado Tikin-Xic

today's catch charbroiled over banana leaves and basted with achiote sauce
Pescado a la Veracruzana

today's catch covered in tomatoes, green olives, capers and chiles gueros
Chicharron en Salsa Verde

pork belly confit sautéed in green tomatillo, fresh herb + serrano sauce
Paella a la Valenciana
Carne Guisada
Rajas con Crema y Queso
Fried Plantains
Stewed Black Beans
Arroz Blanco

Ceviche Campechano

onions, tomatoes, cilantro, serrano pepper, avocado + fresh campechana sauce with lime-marinated fresh snapper + gulf shrimp
Ceviche Pescador

onions, tomatoes, serrano peppers, cilantro + avocado with lime-marinated fresh snapper + gulf shrimp
E-Z Peel Gulf Shrimp
Royal Charcuterie Board
Ensalada de Nopales
House Made Guacamole
Chiles Toreado
Pico de Gallo

Menudo

"breakfast of champions" dried chile broth with beef tripe and beef feet, served with radish, onion, serrano pepper + oregano
Pozole Verde

traditional stew of braised chicken and hominy in a tomatillo fresh herb, pepita + serrano broth, served alongside shredded lettuce, radish, onion, serrano pepper + lime
Pozole Rojo

traditional stew of braised pork and hominy in a dried guajillo pepper broth, served alongside shredded lettuce, radish, onion, serrano pepper + lime

Menus

Huevos

Fruits and Hot Cakes

Chilaquiles

De La Cazuela

Sauces

Sides

Appetizers

Sopas

Ceviches Y Cocteles

Salads

Acá Las Tortas

Acá Los Tacos

De La Parilla

Lunch Classics

Regional Chef Specialties

Las Enchiladas

Sides

FIRST COURSE

MAIN COURSE

Appetizers

Ensaladas

Sopas

Ceviches Y Cocteles

Al Ajillo

Seafood Specialties

Moles

Tejas Favorites

De La Parilla

Pibil

Regional Chef Specialties

Sides

Nachos, Quesadillas Y Algo Más...

Acá Los Tacos

Del Mar

Happy Hour Cocktails

Call Your Cocktail

Premium Agave Selections

Cold Beer

Cocktails

Signature Shaker Margaritas

Flights

Cocktails

Beer

Add Ons

BUFFET ITEMS

Traditional Mexican Moles

You Build It, We Make It

Cold Bar Items

Sopas Station:

Rotating Chef's Carving Station

Reservations